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CHATEAU LES JUSTICES 2017
Grapes 85% Semilon 10% Sauvignon 5% Muscadelle
Château Les Justices is an 8,5 hectare property located in Preignac in the heart of Sauternes on a clay-limestone terroir with a rocky subsoil. The vines have an average age of 40 years. The harvest, depending on the whims of the Botrytis Cinerea, is done by successive sorting, and the wine is then vinified in vats.
TOUR OF TERMS SAINT ESTEPHE 2014
GRAPES: 60% Merlot, 30% Cabernet Sauvignon, 5% Cabernet Franc and 5% Petit Verdot
Château TOUR DES TERMES owes its name to an old tower located on a plot called "les Termes". The origin of this tower dates back to the Gallo-Roman era where the remains of boat moorings dating from this period favor the hypothesis of the presence of an old lighthouse at this location, thus marking the entrance to a front -port of the ancient Gallo-Roman city BRION located a few kilometers away. The name "of the Terms" would mean "the end of the lands". But the Château Tour des Termes is first and foremost the story of an old Médoc family who little by little, over the generations, has created this estate. As early as 1678, old parchments mention a certain ANNEY, a plowman in the town of POTENSAC in the Médoc. In 1876, his great-grandson became a winegrower in Saint-Estèphe then from generation to generation the estate grew until 1938 when Pierre ANNEY acquired the Château Tour des Termes with its old tower and a very beautiful smallholding in SaintCorbian where he settled permanently to produce his wine under the name of Tour des Termes. In 1979, his son Jean and his grandson Christophe perpetuated the family tradition by developing the vineyard and making significant investments in buildings and equipment as well as major plot selection efforts. Today, Château Tour des Termes is one of the best Crus Bourgeois of the appellation.
Château Milens 2016 Magnum Saint Emilion Grand Cru
Saint Emilion Grand Cru Red
Grapes 70% Merlot 30% Cabernet franc
Second Wine Tour of the Seeme
The name of the wine comes from the origins of the VIOT family, coming from Italy under François 1er, to settle in Tours and to work there the Silk for the Châteaux of the Loire. Silk produced in Asia or in the Cevennes was dyed and woven in Touraine. Silk is a texture, a sensation, an elegance. The Silk and the Wine have in common their natural production, craft of rare products and pleasure. Silky describes the tannins as an elegant and pleasant wine by its delicacy. The charm, the colors, the sensuality accompany Silk and Wine.
The label represents the Coat of Arms of the Family.
The cuvée "La Soie" is a vintage almost exclusively Syrah.Produced in very small quantities. An expressive nose, an opulent liquorice mouth. Tannins present, fine and elegant. It will be enjoyed with a leg of pink, a duck with honey and spices or a capon.
Grapes: Syrah, Grenache
Irouleguy Xut Rouge Olivier Pouchoulou 2022 75cl
Domaine Etxondoa
Grape varieties: 70% Tanat, 30% Cabernat Franc
After studying oenology in Bordeaux and Burgundy, then gaining experience working in Côte-Rôtie, in the Rhône, Olivier Pouchoulou decided to return in 2019 to his native land, the Basque Country. Based in Ispoure, he devotes himself to the breeding of his tannats and his cabernet francs, the first vintage of which was produced in 2020. He initially planted 2,5 hectares of vines, then extended his operation by taking into account renting 2 additional hectares on AOC Irouléguy land.
Xut Means Steep
IGP Oc Pinot Noir Les Jamelles 2023 75 cl
The Jamelles''Marseillette "Aude
Another example of the transfer of Catherine Delaunay's family know-how in the South of France. This wine, with the confidential production, contrasts with the received ideas on this grape variety outside its region of origin. To discover ... The Pinot Noir is a variety of northern origin, it is in the heights of the valley of Aude, on the foothills of the Pyrenees that we selected our vineyards. The freshness, the warmer temperatures and the precipitations, allow to avoid a too fast maturity. These vines have an average age of 10 years. They are cut in "Cord of Royat" (trellised) and "Guyot" (trellised). The yield is relatively low. It is in the range of 50 hectoliters per hectare. The soils are clay-limestone on the terraces, close to the original soils of this grape variety.
Tour du Sème 2016 Saint Emilion Grand Cru MagnumSaint Emilion Grand Cru
2 th Château Milens Wine
IGP Oc Chardonnay Les Jamelles 2022 75 cl
The Jamelles '' Marseillette "Aude
Through the Chardonnay Les Jamelles, Catherine Delaunay wanted to show all her know-how Burgundy. It obtains a complex and elegant wine, a balance of freshness, fruit, finely wooded aromas and a rich, long and harmonious finish. About 15% of the blend comes from vines located in the foothills of the Cévennes (north of Béziers ), at 400 m altitude. 25% comes from the plain of Hérault and about 35% of the Aude valley, near Carcassonne (Minervois region) where our wines are fermented and aged in oak barrels. The remaining 25% comes from the region of Limoux known for its elegant and complex Chardonnay.Sols of several types: Clay-limestone and basaltic in the Cévennes (giving a nice fresh acidity to the wines), rich clays and pebbles in the plains of Béziers (giving rich and round wines) and clay-limestone near Carcassonne (giving fruity wines).
Vines grown in terraces whose altitude ranges from 150 to 400 meters. Average age of about 15, cut in "cordon de Royat" (trellised) .The average yield is low, of the order of 45 hectoliters per hectare.
Château Milens 2015 Saint Emilion Grand Cru 75cl
Grapes 70% Merlot 30% Cabernet franc
Second Wine Tour of the Seeme
IGP Oc Cabernet Sauvignon Les Jamelles 2022 75 cl
The Jamelles Marseillette Aude
The Cabernet Sauvignon Les Jamelles is a wine of character, rich, spicy and complex which combines the characteristics of this great grape variety with interesting terroir notes, while maintaining a certain elegance.This CABERNET-SAUVIGNON comes partly from vineyards located at foot of the mountains of the Cevennes, between Nîmes (terroir, spices) and Béziers (amplitude, roundness and fruit), and also of the Aude valley (structure, power, length).
Hilly vines (average altitude: 150 m), average age of 15 years. Size essentially in "goblet" (not trellised).
Relatively low yield of around 50 hectoliters / hectare. The soils are acidic with pebbles in the valleys, giving the wine a smoky note.
COUNTRY WINE OF ARDECHE ORELIE WHITE 2022
Chardonnay and Sauvignon blend
A yellow-green, brilliant and limpid, La Cuvée Orélie has a very pleasant nose, a floral side (acacia) and vegetal (boxwood) mixed with citrus (grapefruit, lemon).
This balance is found in the mouth with a beautiful harmony between fruity, lightness and flexibility. Round and slightly beading wine.At aperitif or at the beginning of the meal, on appetizers based on fish, fish terrines ... On buffets or skewers of chickens and fish ...
Château DUCRU BEAUCAILLOU 2001
ELA = slightly damaged label
Details Domain
Well established at the château since 1942, the Borie family produces one of the best vintages in Saint-Julien. In addition to building new cellars, it has invested immense qualitative efforts in the vineyard to manage today to produce a completely exceptional style of wine. Borie
The harvest is done manually. The vinification is carried out in the tradition with a long maceration and a temperature control. The wine is then aged over a period of 18 to 20 months in oak barrels. The collage is with egg white.
Area 55 hectares
Grapes 65% Cabernet Sauvignon 25% Merlot 5% Petit Verdot 5% Cabernet Franc
Average age of the vineyard: 38 years Second wineCroix de Beaucaillou
Castle LYNCH BAGES 2017
5 Grand Cru Classé Pauillac Red
Grapes 73% Cabernet Sauvignon 15% Merlot 10% Cabernet Franc 2% Petit Verdot
POUILLY SMOKE OF LADOUCETTE 2022
Chateau GRAND PUY LACOSTE 2020
5th Grand Cru classified Pauillac Red
Grapes 76% Cabernet Sauvignon 24% Merlot
Second Wine: Lacoste Borie
The history of Grand-Puy-Lacoste fascinates in more ways than one. It is part of a family saga that dates back to the XNUMXth century.
The name of Grand-Puy comes from the old expression "puy" which means "mound, small height", and this terroir is already mentioned in documents dating from the Middle Ages. Indeed the vineyard extends over one of the hilltops where the first growths of the Médoc were born. Since the 1920th century, the cru has been passed down from generation to generation and, through alliances between families, it remained within the same descendants until 1978, before resuming a family destiny with the Borie in XNUMX.
Producer Domaine du Collier Antoine FOUCAULT
Winegrower in Chace
The Domaine du Collier was created in 1999 by Antoine Foucault and Caroline Boireau. Extending on the commune of Brézé, the vines of Antoine and Caroline occupy 6 ha approximately. Most of the estate is in Chenin for white wine and the other part in Cabernet Franc for reds.
The work of the vine is carried out in organic, without product of chemical treatment fertilizer or weed-killer, with a work of the grounds and plowing which makes descend the roots of the vine into the rock of tufa.
Harvesting is manual and the winemaking is done in barrels for two to three years in the cellar.Only when the wine has decided that it is bottled and can finally be tasted.
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