Beaune 1er cru Clos des Mouches Joseph Drouhin 2020 75cl
Winegrower in Beaune
At the southern end of the Beaune appellation area, next to Pommard. A mid-slope plot, gently sloping, facing east / southeast. 14 hectares, the largest plot of this vintage, divided equally between red and white.
The name comes from the fact that this sunny enclosure was home to beehives, and bees were formerly called "honey flies". This is one of the first acquired by Maurice Drouhin (the son of the founder) during the 1920 years. With great determination, he managed to buy 41 different parcels at 8 different owners. The Clos des Mouches is planted in red and white, in equal parts, it gives one of the mythical wines of the House.
A clay and limestone ground. In the upper part: stony ground. In the heart of the closed: rock marno-limestone. This light soil allows an evolution of the wines towards a great finesse.
Estate Area: 6,82 ha.
Average age of the vines: 45 years.
SAINT GEORGES NIGHTS AT THE BAS DE COMBE ARNAUD CHOPIN 2020
Le Domaine Chopin and son is located in the small village of Comblanchien halfway between Beaune and Nuits-Saint-Georges in Burgundy. The property is located at the extreme south of the Côte de Nuits. Arnaud Chopin and his brother, Today at the head of the family estate, have taken over from their father for a few years. They modernized the estate and did a lot of work on the vineyard and winemaking.
The vineyard Domaine Chopin and son extends over a little over 14 hectares of vines aged an average of 60 years. Most of the grapes come from the Pinot Noir grape variety. The wines produced are Nuits-Saint-Georges Premier Cru appellations, Côtes de Nuits Village and Chambolle Musigny.
The estate was born from the association of Pascal Brunier and his wife Christine Bonheur.
Pascal Prunier created the estate in 1983 in the town of Auxey-Duresses, it is now based in Meursault. This estate operates eight hectares of vines on the Côte de Beaune.These wines vinified and matured for the most part in barrels, the essence of his work is to favor the vine in order to offer us great chardonnay and pinot noir.
Pascal Prunier-Bonheur leads his vineyard in reasoned control this domain offers us 17 appellations on plots all located in Beaune Coast.
CHARMES CHAMBERTIN BERNARD DUGAT-PY 2017
Family of winegrowers in the Gevrey-Chambertin appellation since the beginning of the 17th century. Bernard Dugat and his 13th generation son Loïc perpetuate the unique know-how of working the vines and making wines thanks to the experience acquired over 4 centuries.
Varietal 100% Pinot noir
Average age of parcels 35 years
Clay-limestone geology
1800 annual production at 2400 bottles
Treatment of the vine only with biological preparations from 2003
Traditional vinification
Breeding 16 to 18 months in oak barrels 100% nine
Unfiltered wine
Wine of guard, it can be appreciated in its youth by carafant it a few hours before the tasting.
VOLNAY 1ER CRU SANTENOTS NICOLAS ROSSIGNOL 2015
Winegrower in Volnay
Nicolas Rossignol was born in 1974 and represents the 5 generation of vine growers on the terroirs of Volnay. After a technical training acquired at the Viticultural High School of Beaune between 1989 and 1994, he put into practice his knowledge acquired during various internships like the Domaine JOSEPH VOILLOT in Volnay or the Domaine du VIEUX TELEGRAPHE in Chateauneuf du Pape, and began vinification on the family estate ROSSIGNOL JEANNIARD.
Anxious to master other techniques of cultivation and breeding, he went to win in South Africa Domaine BOSCHENDAL in 1995 and Bordeaux in Château LA CARDONNE governed by Château LAFITE ROTHSCHILD. It was not long before he created his own estate in 1997 with a surface of 3 Hectares distributed in the communes of VOLNAY, POMMARD, BEAUNE, ALOXE CORTON and PERNAND VERGELESSES, while continuing the vinification and marketing of the wines of Domaine Familial ROSSIGNOL JEANNIARD
In 1998, it is 1Ha 50 extra with applellations like Pommard 1er vintage Jarolières and Chanlins Volnay 1er vintage Fremiets and Santenots that come to enlarge the field. From 2005 a new town is entering the range Savigny-les-Beaune with a village and two 1er raw whose Savigny 1er Cru Lavières et Fourneaux and a Beaune 1er Cru Clos du Roy.
It was also at this time that the decision was made to create a business to unify the two domains at the commercial level, this is how all the wines are now marketed under the label NICOLAS ROSSIGNOL
The Domain NICOLAS ROSSIGNOL currently operates 6 ha 25 which gives a total area of exploitation areas of nearly 16 ha.
Burgundy Irancy les Beaux Monts 2022 Maison de la Chapelle 75CL
Winemaker The Chapel-Vaupeloteigne
Delphine is Burgundian and comes from a family of winegrowers. His professional life has always been linked to the great Houses of Burgundy.
Grégory is also from Burgundy. A graduate in oenology, he learned the trade alongside Nadine Gublin, winemaker at the Jacques Prieur estate, and Jean-Pierre de Smet at the Arlot estate. In 2001, he moved to Bordeaux to vinify at Château Smith-Haut-Lafitte, a Grand Cru Classé from Graves. Then it is the meeting with the consultant Stéphane Derenoncourt that he assists until 2004. Then, he becomes technical director of Michel Chapoutier and general manager of Ferraton Père & Fils. Since 2011, he has been technical director of Domaine Laroche in Chablis and has been following Quinta Do Monte d'Oiro in Portugal as a consultant since 2006.
The appellation covers 300 hectares of which around 180 are planted with vines, located a few kilometers from Chablis
This Irancy Burgundy from the climate of the beautiful mountains brings aromas of stone fruit and slightly woody notes, a palate of beautiful intensity with very fine tannins.
A very large bottle for Pinot Noir lovers.
Burgundy Irancy Maison de la Chapelle 2022
Winemaker The Chapel-Vaupeloteigne
Delphine is Burgundian and comes from a family of winegrowers. His professional life has always been linked to the great Houses of Burgundy.
Grégory is also from Burgundy. A graduate in oenology, he learned the trade alongside Nadine Gublin, winemaker at the Jacques Prieur estate, and Jean-Pierre de Smet at the Arlot estate. In 2001, he moved to Bordeaux to vinify at Château Smith-Haut-Lafitte, a Grand Cru Classé from Graves. Then it is the meeting with the consultant Stéphane Derenoncourt that he assists until 2004. Then, he becomes technical director of Michel Chapoutier and general manager of Ferraton Père & Fils. Since 2011, he has been technical director of Domaine Laroche in Chablis and has been following Quinta Do Monte d'Oiro in Portugal as a consultant since 2006.
The appellation covers 300 hectares of which around 180 are planted with vines, located a few kilometers from Chablis
An elegant and gourmet Pinot Noir with great flexibility.
Bonnes Mares Joseph Drouhin 2021 75CL
With 80 hectares, Domaine Joseph Drouhin is one of the largest in the region. It is distributed throughout Burgundy: Chablis (38 hectares), Côte de Nuits and Côte de Beaune (38,5 hectares), Côte Chalonnaise (3,5 hectares), and includes a majority of Grands Crus and Premiers Crus, planted with two Burgundy grape varieties: Pinot Noir and Chardonnay.
Between Chambertin and Musigny, and yet less known. The vineyard extends over two communes: Morey-Saint-Denis and Chambolle-Musigny. The plot owned by Joseph Drouhin is located in Chambolle-Musigny.
Pinot Noir grape variety
A fresh and light Pinot Noir Burgundy.
Beaune 1er cru Clos des Mouches Joseph Drouhin 2021 Magnum
Winegrower in Beaune
At the southern end of the Beaune appellation area, next to Pommard. A mid-slope plot, gently sloping, facing east / southeast. 14 hectares, the largest plot of this vintage, divided equally between red and white.
The name comes from the fact that this sunny enclosure was home to beehives, and bees were formerly called "honey flies". This is one of the first acquired by Maurice Drouhin (the son of the founder) during the 1920 years. With great determination, he managed to buy 41 different parcels at 8 different owners. The Clos des Mouches is planted in red and white, in equal parts, it gives one of the mythical wines of the House.
A clay and limestone ground. In the upper part: stony ground. In the heart of the closed: rock marno-limestone. This light soil allows an evolution of the wines towards a great finesse.
Estate Area: 6,82 ha.
Average age of the vines: 45 years.
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