WHISKEY OCTOMORE 9.3 SINGLE MALT ISLAY SCOTLAND 62,9 °
Only 52 tons of precious barley from Islay were malted to produce this edition Single-farm Octomore 09.3. Raised in Irene's field on Octomore Farm in 2011, this high-provenance single malt was then distilled and filled in 134 casks. Essentially a second fill, the smoother influence of wood allows more of the local barley flavors to flow through the legendary peat smoke.
Such a fascinating Speyside single malt whiskey as one from the house of Benriach would not exist without a traditional and unique production method.
John Duff opened the doors of his new distillery on the site of the old Riach farm in 1898. A building of raw beauty, Benriach draws its water from the mineral-rich aquifer below the site.
A true treasure hidden in the heart of Speyside, Benriach sets itself apart by offering three types of whiskeys - classic unpeated whiskeys, peated Highland whiskeys and tri-distilled whiskeys - and multiple flavors thanks to an eclectic collection of barrels from the four corners of the world.
Kilkerran Whiskey 12 years Single Malt Scotland 46° 70cl
Glengyle Distillery.
Glengyle is an independent, family-owned distillery based in Campbeltown, the historic whiskey capital of the world.
The original Glengyle Distillery produced whiskey between 1872 and 1925, but in 2004, after 79 years of non-production, the distillery was restored by Mitchell's Glengyle Ltd. This ensured Campbeltown's status as a whiskey region.
The name Kilkerran is derived from the Gaelic, "Ceann Loch Cille Chiarain" which is the name of the original settlement where Saint Kieran had his religious cell and where Campbeltown is now. Glengyle now produces a range of Kilkerran Single Malt whiskies, all natural colored and unchillfiltered.
Le Kilkerran 16 year old single malt whiskey is lightly peated. It was aged for 16 years in ex-Bourbon barrels.
Whiskey Ben Nevis Coire Leis Single Malt highland scotland 46°70cl
Ben Nevis is a distillery located west of the Highlands, it belongs to the Japanese company NIKKA.
The Coire Leis edition of Ben Nevis is the result of the reduced selection of ex-bourbon casks and unique oak casks stored at the distillery at the foot of Ben Nevis, Scotland's highest mountain
Whiskey Hazelburn 15 years Olorosso Cask Single Malt Scotland 55.8° 70cl
Distilled in 2008
Released September 2023
The Hazelburn range takes its name from one of Campbeltown's lost distilleries and was first produced at Springbank in 1997.
This reference is triple distilled and unpeated.
Dalmore Whiskey, Single Malt, Highland, Scotland, 12 years old, 40° 70cl
Made from an 50% blend in bourbon casks and 50% in Oloroso Sherry casks, The Dalmore 12 is impressive in its elegance and complexity.
Gregg Glass, renowned as Dalmore's Master Whiskey Distiller, is recognized for his ability to combine tradition with innovative concepts and innovation in the whiskey industry. Awarded Master Distiller of the Year at the 2023 Global Icons of Whiskey Awards, Gregg works closely with Distinguished Master Distiller Richard Paterson OBE to continue to push the boundaries of what is possible, continuing the legacy of the crafting visionaries of whiskey at The Dalmore.
WHISKEY T SPOON ART AND CASK BLENDED MALT SCOTLAND 70CL 47.6°
Distill 01/11/2010
Update May 2021
10 YRS
Assembly Glenglassaugh et benrinnes.
Cask No. 812134
Patrice Villeger is located in the town of Feuillères in the Somme.
He is above all passionate and is one of the many independent bottlers.
A passion for traditions, craftsmanship and elegance which took him into the world of Whiskeys. From the age of 16, he began his apprenticeship on the Isle of Islay in Scotland. Scotland is fascinating, its infinite landscapes, its indestructible mountains, its incredible myths and legends, its castles with a thousand enigmas, its islands hemmed with storms... make it a country mixing history, legend and dream.
Teaspooning" is the practice of adding a small amount of whiskey from a specific distillery
(hence the name referring to a teaspoon) to a cask with a distillate from another distillery, which gives
a blended whisky, which is at 99, 99% of single malt whiskey from a distillery.
This procedure prevents buyers from bottling these barrels under the official name of the distillery or under the name of
single malt whiskey.
Most commonly, the teaspoon is used when selling kegs to independent bottlers
or to competitors in order to protect a brand and the supply of single malt bottles
from a specific distillery.
WHISKEY THE PEAT MONSTER, MALT, COMPASS BOX SET 2 GLASSES 70 CL 46 °
Since 2019, The Peat Monster returns to its origins. New look, fans will recognize the design of The Peat Monster 10th Anniversary. It's also a new, simpler recipe to get to the point. Composed this time of two single malts from Islay and a blended malt from the Highlands, this version of Peat Monster is aimed at those seeking the perfect balance between intense peat, minty freshness and aromatic richness.
This single sherry butt was selected by Hunter Laing for its Hepburn's Choice line - where each release honors the character of the particular distillery, or the classic profile of the region. Brought to 46% strength, this single cask produced 903 bottles, all full of berries, pepper and smoke.
Whiskey Bunnahabhain 2014 Staoisha Single Malt Islay Scotland 40° 70CL
This Bunnahabhain bottled by independent bottler Signatory Vintage offers us a peaty and slightly fatty whisky. A delicate palate with smoky and grilled notes.
Whiskeys in the Very Cloudy range are bottled from small batches of two to five barrels. Reduced to 40 degrees without cold filtration or coloring.
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