Whiskey black bottle 70 cl 40°
Natural peat (earth, heather), spicy, smoky, balanced. Nose: At first malty, it then releases a nice smoky and peaty power. Mouth: Powerful, deep attack, then it settles with force on a smoky register, a little phenolic but without excess. The body is round, mellow, lining the palate well, and enhanced by some spices, in a tannic tone, well wooded. Color: Light amber. Finish: The power continues through to the finish, with remarkable persistence long after the sip has been swallowed. A perfect digest of Islay peat, ranging from perfect vegetal to smoky maritime, and therefore an introduction to the island's malts... for those who don't know them yet, but also for those who already love them.
WHISKEY MACNAMARA BLENDED SCOTLAND 40 ° 70CL
Mac Na Mara, his name means "the son of the sea".
Gaelic whiskeys were developed for Celtic-speaking communities on the Scottish Atlantic coast. They represent the attachment of a gentleman farmer, Sir Ian Noble, to the Gaelic traditions and its terroir where the Celtic culture and tradition is still very present. Its production is the most famous of "owner" whiskeys.
Mac Na Mara is a Blend whiskey aged 5 to 7 years. It is an original, virile Gaelic whiskey. A high proportion of malts with iodized flavors and a slightly peaty nose.
A very nice blend to consume between friends.
Whiskey Tullibardine The Murray 2008 single malt highland Scotland
Bottled 2021 The Tullibardine distillery is one of the oldest distilleries in Scotland, it is located in the village of Blackford. The first traces of distillation date back to 1488. This whiskey is aged in 1st fill American oak barrels and bottled cask strength.
Founded in 1948 by Fred Douglas Laing, a man with a genuine love and serious passion for whisky, Douglas Laing & Co. is a proudly independent, family-owned Scotch Whiskey distiller, blender and bottler, now in its third generation.
Over 70 years of heritage, history and expertise .
Whiskey Royal Brackla 21 Years old single malt highland Scotland 46° 70cl
For more than two centuries, this Scottish sanctuary has woven its history. The Royal Brackla distillery, founded by Captain William Fraser in 1812, stands on fertile farmland in the Cawdor Estate in the Scottish Highlands.
This 21-year-old version was aged in barrels of Olorosso Sherry, Pablo Cortado and Pédro Ximénez.
Whiskey Bunnahabhain 2014 Staoisha Signatory Vintage Single Malt Islay Scotland 43° 70CL
Distilled in 2014
Bottling 2022
1st still & 2nd fill OLOROSSO Sherry Butts
This Bunnahabhain, distilled in 2014 and aged in first and second fill Oloroso sherry butt casks, has a peaty and fruity profile. Whiskeys in the 43% range are bottled from small batches of barrels.
style of the distillery listed on the label and featuring accessible profiles.
WHISKEY T SPOON ART AND CASK BLENDED MALT SCOTLAND 70CL 47.6°
Distill 01/11/2010
Update May 2021
10 YRS
Assembly Glenglassaugh et benrinnes.
Cask No. 812134
Patrice Villeger is located in the town of Feuillères in the Somme.
He is above all passionate and is one of the many independent bottlers.
A passion for traditions, craftsmanship and elegance which took him into the world of Whiskeys. From the age of 16, he began his apprenticeship on the Isle of Islay in Scotland. Scotland is fascinating, its infinite landscapes, its indestructible mountains, its incredible myths and legends, its castles with a thousand enigmas, its islands hemmed with storms... make it a country mixing history, legend and dream.
Teaspooning" is the practice of adding a small amount of whiskey from a specific distillery
(hence the name referring to a teaspoon) to a cask with a distillate from another distillery, which gives
a blended whisky, which is at 99, 99% of single malt whiskey from a distillery.
This procedure prevents buyers from bottling these barrels under the official name of the distillery or under the name of
single malt whiskey.
Most commonly, the teaspoon is used when selling kegs to independent bottlers
or to competitors in order to protect a brand and the supply of single malt bottles
from a specific distillery.
This single sherry butt was selected by Hunter Laing for its Hepburn's Choice line - where each release honors the character of the particular distillery, or the classic profile of the region. Brought to 46% strength, this single cask produced 903 bottles, all full of berries, pepper and smoke.
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