Loire Valley wines - 60 references for sale online - Page 5

Vinogourmets > wines > The Loire Valley

Vinogourmets welcomes you from Tuesday to Sunday to present a wide range of 60 “Loire Valley Wines”.
Philippe Christian, sommelier in catering, notably with Bernard Loiseau in Saulieu, then manager of a cellar in Paris for 12 years, specializing in great wines and rare vintages. He pays close attention to the selection of “Loire Valley Wines” in order to offer you the best price for guaranteed quality.

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crimson the ripaille field of the necklace 2018 75 cl

Producer Domaine du Collier Antoine FOUCAULT

Winegrower in Chace

The Domaine du Collier was created in 1999 by Antoine Foucault and Caroline Boireau. Extending on the commune of Brézé, the vines of Antoine and Caroline occupy 6 ha approximately. Most of the estate is in Chenin for white wine and the other part in Cabernet Franc for reds.

The work of the vine is carried out in organic, without product of chemical treatment fertilizer or weed-killer, with a work of the grounds and plowing which makes descend the roots of the vine into the rock of tufa.

Harvesting is manual and the winemaking is done in barrels for two to three years in the cellar.Only when the wine has decided that it is bottled and can finally be tasted.

In stock
(1)
82,00 €
cremant of raw loire 75 cl

Producer Domaine de la Cour Carrée

Family farm 16 hectares, existing since 1899 in Oisly, near the castles of the Loire: Cheverny, Chambord, Blois and Chaumont sur Loire. This estate is located on the highest point of the town of Oisly with an exceptional location, extending and sharing on the slopes of the Loire Valley and the Cher. These wines are harvested, vinified and bottled at the property.

In stock
(208)
9,50 €
ARNAUD LAMBERT SAUMUR CHAMPIGNY LES TERRE ROUGES 2021 HALF BOTTLE

Saumur Champigny Terres Rouges Arnaud Lambert 2022 half bottle

Winegrower Saint Just on Dive

Since 1996, the Lambert family has cultivated vines with passion on the Domaine de Saint-Just, and more recently on the vineyard of Château de Brézé, a unique micro-terroir... Every day, they prioritize the life of the
soils while preserving the life of useful flora and fauna. It is in this perspective of organic cultivation that the vine gives the best possible aromas to our wines.
The very rich history of Château de Brézé has always been intertwined with that of wine. From the XNUMXth century, the white wines of Brézé were sung by the Good King René, and appeared on the prestigious tables of the nobility and great people of this world, such as Louis XIV, the Sun King. Chenin Blanc, a typical grape variety for Pays-de-la-Loire wines, is found in the Château's plots, a unique expression thanks to the dense clay-limestone soils of Brézé. Today, it is the specificity of these very particular soils that Arnaud Lambert works and restores, with the aim of being able to restore this exceptional vineyard to its former glory!

In stock
(4)
8,70 €

Saumur Blanc Les Cormiers Château de Villeneuve 2021 75 cl

The Cormiers are limestone covered with clay. Vinified in 12 hl casks

All around the Château, 25 hectares of Cabernet Franc and Chenin. Two Loire grape varieties to translate the spirit. One red. The other white.

The Chevallier family has been supporting them for over 40 years. Soon 180 seasons…

In stock
(50)
24,10 €
Saumur Champigny Le Petit Saint Vincent 2021 75cl

Saumur Champigny Le Petit Saint Vincent 2021 75cl
Dominique Joseph

Cabernet Franc grape variety

In 1990, Dominique Joseph took the reins of the family farm, which extends over 12 hectares in the heart of the Saumur-Champigny appellation, perched on a hillside overlooking the Loire valley. Since then, the vineyard has been cultivated according to the principles of organic farming, demonstrating Dominique Joseph's commitment to environmentally friendly practices.

In stock
(92)
15,30 €
Valencay Rouge Les Saint-Lazare Le Claux Delorme 2020 75cl

Valencay Rouge Les Saint-Lazare Le Claux Delorme 2020 75cl
DomainsMinchin

The wine estate covers an area of ​​10 hectares in Valençay, as well as 5 hectares in the Touraine appellation. The red wines are made from a blend of Gamay (40%), Côt (30%) and Pinot Noir (15%), with a touch of Cabernet Franc representing 15%, the latter being the only one of the appellation. White wines are primarily made from Sauvignon, with a small amount of Chardonnay used specifically for sparkling wines. Overall, the wines from these two appellations offer a beautiful aromatic balance, expressing bright and authentic fruitiness. In the cellar, the musts are treated with the same standards as those from the Menetou-Salon estate, with the aim of producing the best possible wines in Valençay and Touraine. You will be charmed by the liveliness and freshness of the sauvignons, as well as the fruitiness and lovely spices of the red wines, demonstrating that these wines push the traditional limits of their appellations.

It should be noted that the entire Valençay vineyard is cultivated according to the principles of organic farming and complies with High Environmental Value (HVE) standards.

 

In stock
(13)
12,60 €
THE STONES OF AURELE WHITE BUBBLES 2019 75CL

Les Pierres d'Aurèle Bulles Blanc 2022 75cl

Wine of France - Sparkling Natural - Chenin blanc


Les Pierres d'Aurèle is a family wine estate of 20 ha located in the heart of the Loire Valley, a French wine region in the midst of a renaissance.
For ten years, the dynamism of young winegrowers has allowed the Region to rise to the rank of the best French vineyards.
It is in this spirit that we took over the vineyard in 2010 and that we work daily to produce high quality local wines.

The vines are grown on the clay-siliceous soils of Chenonceaux with the greatest respect for our environment. The vines, aged 15 to 105 years, have deliberately limited yields to obtain grapes of optimum quality.

Pierre-André Frot, agricultural engineer and oenologist, is a lover of the vine and its environment. Passionate about his profession, Pierre strives to transmit this passion through the wines he produces.

Passed by great houses of Bordeaux and Burgundy during his studies, he transcribes the rigor and finesse taught in his wines. Coming from a family of entrepreneurs, Pierre very quickly acquired the Les Pierres d'Aurèle estate after working as a banker for the first 3 years following his studies.

Today, alongside his wife, he leads the life he has always dreamed of between passing on his love of wine and sharing the good things in life.


Les Pierres d'Aurèle Bulles is a natural sparkling white wine expressing the fruitiness and delicacy of Chenin. It was vinified in stainless steel vats before foaming, with a draw in December on natural sugar and aging for 10 months on slats.

In stock
(62)
13,60 €
quincy domaine philippe doorman 2021 75 cl

Producer Philippe PORTIER

Winegrower in Brinay

Philippe PORTIER comes from a peasant family established in Brinay for 4 generations, Philippe Portier took over the family business in 1985. Six years later, he created his own vineyard in the Quincy appellation. He actively participated, along with six other estates, in the creation of the Cave Romane, of which he was president for more than 20 years.

He quickly develops his domain banking on the qualities of the terroir Quinçois. Today, it is on more than 20Ha vineyards that Philippe shapes three Quincy vintages with marked identities. If its vintage estate reflects the generosity of Quincy wines, its Quincyte and Jean-Maxime vintages reveal all the finesse of Sauvignon on its preferred terroir.

In stock
(221)
14,90 €
Pouilly smokes small f michel redde & son 2022 75 cl

Pouilly Fumé Petit F Michel Redde & fils 2022 75 cl

Variety:
Sauvignon

Michel Redde and son is a historical domain of Pouilly. The vineyard extends over 42 hectares, mainly planted with Sauvignon (whose local name is Smoked from Pouilly). The 3rd generation at the helm develops Pouilly Fumé for laying down, fresh and powerful.

An ideal wine to share with friends as an aperitif.

In stock
(53)
19,60 €
Montlouis sur Loire Les Borderies Xavier Weisskopf 2021 75 cl

Producer The Rock of the Violets Xavier Weisskopf

Chenin Blanc grape variety

Nestled in Touraine, between the banks of the Cher and the Loire, on clay-limestone soils, is the estate. In the heart of the Châteaux de la Loire region, in the town of Saint-Martin-Le-Beau, there is a 17-hectare wine estate.

The estate's wines benefit from special aging in troglodyte cellars carved from local stone, tuffeau. This structure offers a constant temperature between 13° and 14°, ideal for aging wines and promoting the thermal self-regulation of the barrels during alcoholic fermentation. Each plot of grapes is pressed and vinified separately, allowing a unique expression of each terroir. The wines are then aged in Allier oak barrels or in stainless steel vats, for a period varying from 6 to 24 months depending on the vintages, in order to achieve their full expression and optimal balance.

In stock
(3)
19,85 €
Chinon domain of Pallus 2021 75 cl

CHINON DOMAINE DE PALLUS 2021 75CL

Located in the Loire Valley in the town of Cravant Les Côteaux, the Domaine de Pallus has 12 hectares. Since 2005, Bertrand Sourdais represents the fifth generation of owners of the Domaine de Pallus.

Grape variety: cabernet franc

Maceration for 8 days in concrete vats, native yeasts, alcoholic fermentation at low temperature, aging in barrels for 6 months.


Technical data: Cabernet Franc from Domaine de Pallus comes from plots of young vines planted at a density of 8 vines/Ha in mass selection from the Domaine itself, as well as from Domaine des Ouches, in Bourgueil and Clos Rougeard in Saumur Champigny.

An elegant and fresh Cabernet Franc cuvée marked by floral and spicy notes, full of charm.

In stock
(82)
17,55 €
SAUMUR ROUGE CHARPENTRIE ROUGE DOMAINE DU COLLIER 2018 75 CL

Producer Domaine du Collier Antoine FOUCAULT

Winegrower in Chace

The Domaine du Collier was created in 1999 by Antoine Foucault and Caroline Boireau. Extending on the commune of Brézé, the vines of Antoine and Caroline occupy 6 ha approximately. Most of the estate is in Chenin for white wine and the other part in Cabernet Franc for reds.

The work of the vine is carried out in organic, without product of chemical treatment fertilizer or weed-killer, with a work of the grounds and plowing which makes descend the roots of the vine into the rock of tufa.

The harvest is manual and the vinification is done in barrels for two to three years in the cellar. It is only when the wine has decided that it is bottled and can finally be tasted.

 

In stock
(2)
125,00 €
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