Bordeaux Saint Emilion wines - 16 references for sale online - Page 2

Tour du Sème 2016 75 cl Saint Emilion Grand cru Red
2 th Château Milens Wine

Château Milens 2016 Magnum Saint Emilion Grand Cru

Saint Emilion Grand Cru Red
Grapes 70% Merlot 30% Cabernet franc
Second Wine Tour of the Seeme

winemaking

In the vineyard a real work of goldsmith, completely manual (rigorous size in double guyot, disbudding, suckering, 2 stripping, a first green harvest before veraison and a second after) allows to obtain a scarce harvest but a great quality. The harvest is of course entirely manual and made in crates with only one layer of grapes to avoid crushing. Severe sorting is done in the vineyard to eliminate all the berries that could reduce the quality of the wine.
Sweet vattings under temperature control favoring the elegance of the wine are made during twenty days.
The aging is done in barrels of fine-grained French oak (50% new barrels, 50% barrels of a wine).

Grapes

Château MILENS is usually composed of 70% Merlot and 30% Cabernet Franc.

Production capacity

1300 crates

Tour du Sème 2016 Saint Emilion Grand Cru MagnumSaint Emilion Grand Cru 

2 th Château Milens Wine

Details Domain

Tour du Sème, the little brother of Château Milens, is made with the same care as its predecessor: the management of the vines, manual harvesting, partial vinification in small thermo-regulated vats.

Also coming from low yields, the will is to focus on balance and freshness while maintaining a good concentration.

The selection is done by the choice of plots, the youngest are for the Tour du Sème, the aging is done in barrels of second wine (Milens).

Château Milens 2015 Saint Emilion Grand Cru 75cl

Grapes 70% Merlot 30% Cabernet franc
Second Wine Tour of the Seeme

winemaking

In the vineyard a real work of goldsmith, completely manual (rigorous size in double guyot, disbudding, suckering, 2 stripping, a first green harvest before veraison and a second after) allows to obtain a scarce harvest but a great quality. The harvest is of course entirely manual and made in crates with only one layer of grapes to avoid crushing. Severe sorting is done in the vineyard to eliminate all the berries that could reduce the quality of the wine.
Sweet vattings under temperature control favoring the elegance of the wine are made during twenty days.
The aging is done in barrels of fine-grained French oak (50% new barrels, 50% barrels of a wine).

Production capacity

1300 crates

Comments

Château MILENS is characterized by the balance of its ripe tannins that bring freshness to an imposing flesh and a bright fruitiness. The length in the mouth is of a beautiful intensity with a melted finish. A great connoisseur wine to discover and to make known.