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BRASSERIE FOUNDED BY DARRYL FROST IN 2003 THE MICRO-DISTILLERY WAS CREATED IN 2009 SURREY, BC
Earthy smoke notes add depth to this handcrafted single malt whiskey. Lohin McKinnon Peated Whiskey is a tribute to classic Scottish style with authentic Canadian craftsmanship.
Gary Lohin is the brewer who is in charge of making the mash & Stuart McKinnon, the distiller, takes care of the distillate and maturation
BRASSERIE FOUNDED BY DARRYL FROST IN 2003 THE MICRO-DISTILLERY WAS ESTABLISHED IN 2009 SURREY, BC CANADA
This Single Malt is made from 100% malt barley from the province and pure water from the Rockies. Aging in ex-bourbon barrels.
Gary Lohin is the brewer who is in charge of making the mash & Stuart McKinnon, the distiller, takes care of the distillate and maturation
BRASSERIE FOUNDED BY DARRYL FROST IN 2003 THE MICRO-DISTILLERY WAS CREATED IN 2009 SURREY, BCCANADA
COMMODORE SINGLE MAT CANADIAN WHISKEY 46° 70CL
2021 series
Odd Society Spirits is a micro-distillery founded by Miriam Karp and Gordon Glanz in 2000, in downtown Vancouver.
They produce two whiskies: the Rye Prospector, 100% provincial rye, ages in small, well-charred new white oak barrels and the Commodore Single Malt, 100% provincial malted barley.
PROSPECTOR CANADIAN RYE WHISKEY 46° 70CL
2021 series
Odd Society Spirits is a micro-distillery founded by Miriam Karp and Gordon Glanz in 2000, in downtown Vancouver.
They produce two whiskies: the Rye Prospector, 100% provincial rye, ages in small, well-charred new white oak barrels and the Commodore Single Malt, 100% provincial malted barley.
WHISKEY TWO BREWERS CLASSIC SINGLE MALT CANADA 70CL 46°
RELEASE 26
BOTTLE APRIL 2021
Bob Baxter and Alan Hansen, two brewers, have been friends for a long time; they decided to settle in Whitehorse in the Yukon and set up a brewery in 1997.
Whiskey made in small versions, with a variety of malted roasted grains, using different fermentation techniques and a mix of barrels. The goal is that no two versions are identical, so that as each expression emerges it is layered and complex and will likely never be repeated.
This year, the 25 Peated and 26 Classic releases are available in small quantities.
6-7 years and aged mostly in new American oak and ex-Bourbon barrels.
Only one in ten barrels is selected to be part of Roundstone Rye "92 Proof" whisky.
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