Grocery / Jam Compote spread
MIRABELLE LA TRINQUELINETTE COMPOTE 370 G
COMPOTE DE MIRABELLE 83% fruit and 17% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of Morvan near Vezelay, in the hamlet of Trinquelin ...
COMPOTE DE MIRABELLE 83% fruit and 17% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of Morvan near Vezelay, in the hamlet of Trinquelin ...
6,10€
QUEEN CLAUDE LA TRINQUELINETTE COMPOTE 370 G
QUEEN CLAUDE COMPOTE 83% fruit and 17% unrefined sugar. Jam cooked according to tradition in a copper basin. Nestled in the heart of Morvan near Vezelay, in the hamlet of ...
QUEEN CLAUDE COMPOTE 83% fruit and 17% unrefined sugar. Jam cooked according to tradition in a copper basin. Nestled in the heart of Morvan near Vezelay, in the hamlet of ...
6,10€
PEAR COMPOTE LA TRINQUELINETTE 370 G
PEAR COMPOTE 83% fruit and 17% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of Morvan near Vezelay, in the hamlet of Trinquelin ...
PEAR COMPOTE 83% fruit and 17% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of Morvan near Vezelay, in the hamlet of Trinquelin ...
6,10€
STRAWBERRY COMPOTE LA TRINQUELINETTE 370 G
STRAWBERRY COMPOTE 83% fruit and 17% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of the Morvan near Vezelay, in the hamlet of Trinquelin ...
STRAWBERRY COMPOTE 83% fruit and 17% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of the Morvan near Vezelay, in the hamlet of Trinquelin ...
6,10€
RASPBERRY COMPOTE LA TRINQUELINETTE 370 G
RASPBERRY COMPOTE 83% fruit and 17% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of Morvan near Vezelay, in the hamlet of Trinquelin ...
RASPBERRY COMPOTE 83% fruit and 17% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of Morvan near Vezelay, in the hamlet of Trinquelin ...
6,10€
APRICOT JAM LA TRINQUELINETTE 370 G
APRICOT JAM 55% fruit and 45% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of Morvan near Vezelay, in the hamlet of Trinquelin ...
APRICOT JAM 55% fruit and 45% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of Morvan near Vezelay, in the hamlet of Trinquelin ...
6,40€
CLEMENTINES JAM LA TRINQUELINETTE 370 G
CLEMENTINES JAM 55% fruit and 45% unrefined sugar. Jam cooked according to tradition in a copper basin. Nestled in the heart of Morvan near Vezelay, in the hamlet of ...
CLEMENTINES JAM 55% fruit and 45% unrefined sugar. Jam cooked according to tradition in a copper basin. Nestled in the heart of Morvan near Vezelay, in the hamlet of ...
6,40€
CHERRY COMPOTE LA TRINQUELINETTE 370 G
CHERRY COMPOTE 83% fruit and 17% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of Morvan near Vezelay, in the hamlet of Trinquelin ...
CHERRY COMPOTE 83% fruit and 17% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of Morvan near Vezelay, in the hamlet of Trinquelin ...
6,30€
LA TRINQUELINETTE THREE CITRUS JAM 370 G
THREE CITRUS JAM 55% fruit and 45% unrefined sugar. Jam cooked according to tradition in a copper basin. Nestled in the heart of Morvan near Vezelay, in the hamlet of ...
THREE CITRUS JAM 55% fruit and 45% unrefined sugar. Jam cooked according to tradition in a copper basin. Nestled in the heart of Morvan near Vezelay, in the hamlet of ...
6,40€
QUEEN CLAUDE LA TRINQUELINETTE JAM 370 G
QUEEN CLAUDE JAM 55% fruit and 45% unrefined sugar. Jam cooked according to tradition in a copper basin. Nestled in the heart of Morvan near Vezelay, in the hamlet of ...
QUEEN CLAUDE JAM 55% fruit and 45% unrefined sugar. Jam cooked according to tradition in a copper basin. Nestled in the heart of Morvan near Vezelay, in the hamlet of ...
6,40€
GROSEILLE JELLY LA TRINQUELINETTE 370 G
GROSEILLE JELLY 55% fruit and 45% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of Morvan near Vezelay, in the hamlet of Trinquelin ...
GROSEILLE JELLY 55% fruit and 45% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of Morvan near Vezelay, in the hamlet of Trinquelin ...
6,40€
LA TRINQUELINETTE STRAWBERRY JAM 370 G
STRAWBERRY JAM 55% fruit and 45% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of Morvan near Vezelay, in the hamlet of Trinquelin ...
STRAWBERRY JAM 55% fruit and 45% unrefined sugar. Jam cooked according to tradition in a copper bowl. Nestled in the heart of Morvan near Vezelay, in the hamlet of Trinquelin ...
6,40€
